Ingredients
1/2 cup plain Greek yogurt
3/4 cup rolled oats
3/4 cup almond milk
1 tablespoon chia seeds
1 teaspoon pure vanilla extract
1 tablespoon real maple syrup (optional)
1/2 cup fresh strawberries, hulled and sliced
1 large banana, peeled and sliced
1/8 teaspoon sea salt
Method
Add all ingredients to a mixing bowl and stir to combine.
Divide mixture between two pint-sized wide-mouth glass mason jars with tight-fitting lids.
Secure lids and place in the refrigerator overnight.
To serve, remove from refrigerator, stir well, add to bowl & add toppings of your choice
